Helado de almendra
RUNAKAY
Ingredients
water 54.2% , almond paste 22.9% , invert sugar syrup 11.5% , sugar 5.7% , glucose 2.9% , almond paste 1.4% , sunflower oil 0.7% , dextrose 0.4% , cinnamon stick 0.2% , natural stabilizer 0.1% , Emulsifier 0.0% , natural lemon essence 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.