Ingredients
pasta 33.0% , mezcla de hortalizas en proporcon variable 21.0% , mung bean sprout 18.2% , shrimp 15.9% , pelada cruda 9.0% , shrimp 1.5% , agiz estabilizantes 0.7% , Antioxidant 0.4% , sulfitos aceite de girasol 0.2% , seta negra cultivada 0.1% , Auricularia polytrichal sazonador 0.0% , salt 0.0% , wheat starch 0.0% , garlic 0.0% , spice 0.0% , sai "Contiene <10ppm de dióxido de azufre 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.