Nutrition · per 100 g

Energy	400.8 kcal
Fat	19 g
Saturated fat	2.3 g
Carbs	53 g
Sugars	26 g
Fiber	4.1 g
Protein	3 g
Salt	0.5 g
Sodium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.