Ingredients
sugar 54.5% , glucose syrup 22.7% , starch 11.4% , Humectant 5.7% , wheat flour 2.8% , Acid 1.4% , E296 0.7% , Acidity regulator 0.4% , Emulsifier 0.2% , flavouring 0.1% , caramel syrup 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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