Burguers vegetales de espinacas y algas con tofu
Biográ · 160 g (2 x 80 g)
Ingredients
brown rice 44.8% , spinach 18.5% , onion 9.7% , tofu 9.7% , wheat flour 9.1% , sultana 4.5% , seitan 2.3% , sultana 1.1% , corn starch 0.6% , potato flakes 0.3% , sunflower oil 0.1% , sea salt 0.1% , parsley 0.0% , kombu 0.9% , gluten 0.0% , soy protein 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.