Nutrition · per 100 g
| Energy | 525 kcal |
| Fat | 35 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 5 g |
| Protein | 7.5 g |
| Salt | 1.3 g |
| Sodium | 525 mg |
| Potassium | 1380 mg |
| Calcium | 50 mg |
| Iron | 2 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.