Ingredients
flour 54.0% , water 25.6% , yeast 10.2% , wheat gluten 5.1% , masa madre inactiva de centeno 2.6% , salt 0.6% , wine vinegar 0.6% , malt 0.6% , rye 0.3% , Preservative 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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