Nutrition · per 100 g

Energy	618 kcal
Fat	47.7 g
Saturated fat	8.5 g
Carbs	28.3 g
Sugars	8.8 g
Protein	18.8 g
Salt	1.3 g
Sodium	520 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.