Ingredients
hi BROCHETTE DE CONDIMENTS DOUX 52.5% , pickled gherkin 16.2% , small white onions 8.1% , olives farcies à la pâte boivron 5.0% , water 3.4% , E401 2.0% , E412 1.9% , E202 1.6% , 1 1.3% , red bell pepper 1.1% , water 0.9% , salt 0.8% , vinaigre de Première catégorie 0.7% , Commercial category first Smail pickle sÜB 0.6% , GÜrkchen 0.6% , Kleinen Paprikapaste Wasser 0.5% , Festigungsmittel 0.4% , Paprikaschote 0.4% , WASSER 0.4% , SALZ 0.3% , Weinessig 0.3% , Sàuerungsmittel 0.3% , spANlSH TOUCH 0.3% , Produced in 0.3% , Qzadelsol.es 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.