Ingredients
pork liver 31.0% , dewlap 27.0% , carne de jabali 20.0% , pork breast 19.0% , salt 1.8% , onion 0.6% , black pepper 0.3% , garlic 0.1% , mixed spices 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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