Ingredients
wheat flour 64.0% , water 18.2% , yeast 9.5% , rye flour 1.3% , wheat bran 0.7% , salt 0.6% , wheat semolina 0.6% , Preservative 0.6% , vegetable oil 0.6% , wine vinegar 0.6% , broad bean flour 0.6% , flavouring 0.6% , Flour treatment agent 2.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.