Mousse de pato

duck liver 36.0% , duck fat 19.8% , milk 17.5% , water 12.5% , egg 7.1% , natural flavouring 2.5% , salt 0.8% , vino dulce aromatizado 0.8% , Armañac 0.8% , onion 0.8% , spice 0.8% , milk proteins 0.4% , pork gelatin 0.2% , dextrose 0.1% , fibra cítrica 0.1% , Stabiliser 0.0% , Acidity regulator 0.0% , Antioxidant 0.0% , Preservative 0.0%

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