Mousse de pato al sauternes

Grasa de oca 31.0% , higado de oca 23.0% , water 18.0% , duck liver 13.0% , egg white 7.0% , vino de sauternes 3.0% , onion 1.5% , salt 0.8% , spice 0.8% , herb 0.8% , milk proteins 0.6% , pork gelatin 0.3% , dextrose 0.1% , fibra cítrica 0.1% , hydrolysed vegetable protein 0.0% , spice extract 0.0% , Stabiliser 0.0% , Acidity regulator 0.0% , Antioxidant 0.0% , Preservative 0.0%

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