Ingredients
wheat flour 66.5% , water 17.8% , yeast 4.9% , wholemeal rye 1.9% , extra virgin olive oil 1.9% , sugar 1.9% , salt 1.3% , wheat gluten 1.3% , E282 1.3% , E200 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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