Ingredients
LECHE pesteurizada de vaca 35.0% , sheep 15.0% , goat 15.0% , salt 10.4% , Stabiliser 9.4% , rennet 5.7% , fermentos lácticos Corteza no comestible 3.9% , crust 2.8% , Colour 2.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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