Ingredients
GB MANZANILLA GREEN OLIVES STUFFED WITH ANCHOVY Manzanilla green olive 56.3% , water 21.9% , salt 10.9% , anchovy 5.5% , Flavour Enhancer 2.7% , Acids 1.4% , antioxidant 0.7% , and stabiliser 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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