Ingredients
glucose syrup 56.3% , azúcar almidón de malz gelatine 21.9% , Acid 10.9% , palm oil 5.5% , coconut 2.7% , Glazing agent 1.4% , aromas corrector de la acidez 0.7% , Colour 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.