Ingredients
zúcar 50.6% , aceites almacenar en kugarfresco ysecn presenvarde los uma 24.7% , emulgent 12.3% , salt 0.1% , puede contener preserve the sun's rays 0.1% , keep inacol dyplace 0.1% , sugar 0.1% , vegetable oils keepowayfrom directsunight 0.1% , tenir au fraisetau emulsifier 0.1% , préserverdes royons solires 0.1% , conservarein un sulfitos 0.1% , avelās 0.1% , bogo fresco easciuta 0.1% , conservared ripar dairaggi leic sunflower 0.1% , dairy delsole 0.1% , nmonium and sodium s fourrés à la crème ctosérum en poudre 0.1% , ponates d'ammonium crema alla vaniglia 0.1% , eico 0.1% , siero di latte in evitanti 0.1% , carbonati di consume preferontesdek consume preferably before that of date 0.1% , seeon pack 0.1% , aconsommere sur temballage 0.1% , daconsumasi preferi confezione 0.1% , prd 0.1% , 30 0.1% , 04 0.1% , 2022 l13033b يحفい في مش ان بارد وشاف 0.1% , يحفい من ششعة الشمس contiene 18 galletas 0.1% , conte biscuits 0.1% , contient 18 bisau información nutricional media 0.1% , media nutritional information 0.1% , nutrition informs information nutritionnelle moyenne 0.1% , valori nutrizionali medi 0.1% , l 0.1% , po valor energetic 0.1% , energy 0.1% , energy 0.1% , énergie 0.1% , valore energetico 0.1% , بسいویت رشيش محة عالي حمい الأوليش يحتوي علい الشمح produced by nutpor 0.1% , tares unipessoal lda glieri pedroso 0.1% , núm 71 0.1% , erdo 0.1% , queluz de baixo barcarena-portugal grasas 0.1% , lipidos 0.1% , fat 0.1% , matières grasses 0.1% , grassi 0.1% , de las cuales 0.1% , quais 0.1% , of which 0.1% , dont 0.1% , di cui 0.1% , saturadas 0.1% , saturados 0.1% , saturates 0.1% , acides gras saturés 0.1% , saturi 0.1% , ia lis carbohydrates 0.1% , carbohydrate 0.1% , glucidrats 0.1% , carboidrat ii 0.1% , a g de las cuales 0.1% , quais 0.1% , of which 0.1% , dont 0.1% , di cui 0.1% , azúcares 0.1% , açúcares 0.1% , sugar 0.1% , Sucres 0.1% , zuccheri 0.1% , s leis proteinas 0.1% , proteinas 0.1% , protein 0.1% , protéines 0.1% , proteine 0.1% , cliigy sal 0.1% , salt 0.1% , sel 0.1% , sale 0.1% , da 4.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.