Ingredients
wheat flour 54.2% , sugar 13.0% , glucose-fructose syrup 13.0% , palm oil 10.0% , E150 5.0% , salt 0.4% , sodium 0.4% , E503ii 0.4% , vitamins 0.4% , artificial flavouring 0.4% , E223 0.4% , E322i 2.5%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 7.4 g |
| Saturated fat | 3.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 81.5 g |
| Sugars | 25.9 g |
| Fiber | 3.7 g |
| Protein | 7.4 g |
| Salt | 0.83 g |
| Sodium | 333 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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