Ingredients
wheat flour 56.3% , vegetable oil 17.4% , malted barley 8.8% , sugar 5.4% , glucose 3.7% , salt 2.0% , ammonium 2.0% , kaliummineraal zout 1.7% , yeast 1.4% , E223 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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