Green cuisince: Veggie bowl trigo sarraceno

water 31.5% , chickpea 10.0% , pumpkin 9.0% , potato 6.5% , parsnip 6.5% , spelt 6.5% , yellow carrot 6.5% , chard 6.5% , tomato 6.3% , buckwheat 4.0% , durum wheat 2.0% , celery 2.0% , onion 1.4% , sunflower oil 0.7% , carrot 0.3% , black pepper 0.2% , salt 0.0% , oat 0.1%

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