Ingredients
Sweetener 55.6% , goma base lantioxidantes 22.2% , Emulsifier 11.1% , soya lecithin 5.6% , flavouring 2.5% , Acid 1.5% , Thickener 0.8% , Colour 0.4% , Glazing agent 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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