Caldo vegetal
integralia
Ingredients
miso 56.3% , onion 21.9% , celery 10.9% , carrot 5.5% , parsley 2.7% , spice 1.4% , shea butter 0.7% , extra virgin olive oil 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.