Nutrition · per 100 g

Energy	458 kcal
Fat	39.9 g
Saturated fat	28.2 g
Carbs	1.4 g
Sugars	0.5 g
Protein	23.3 g
Salt	1.5 g
Sodium	596 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.