Salmón con setas y calabacín al curry
Giraldo · 300 g
Ingredients
salmon 47.0% , Courgette 28.0% , water 10.3% , mushroom 8.0% , coconut milk 3.8% , curry sauce 2.0% , salt 0.4% , sugar 0.3% , starch 0.2% , curry 0.1% , vinagre balsamico blanco 0.0% , ginger 0.0% , parsley 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.