Pate a sucre
Silkytop
Ingredients
sugar 53.8% , glucose syrup 23.1% , water 11.5% , graisse végétale anhydre 5.8% , Stabiliser 2.9% , soya lecithin 1.4% , Anti-caking agent 0.7% , E 0.4% , 551 acidifiant 0.2% , Preservative 0.1% , flavouring 0.0% , Colour 0.0% , CONSERVATION 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.