Ingredients
azúcar 60.0% , Pasta de Tamarindo 20.0% , acido citrico 10.0% , ácido acético 5.0% , SAL 5.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.
We can't find the internet
Attempting to reconnect
Something went wrong!
Attempting to reconnect