Ingredients
gluten free oat flour 49.4% , coconut flour 23.8% , tapioca 14.0% , extra virgin olive oil 7.0% , inulin 3.5% , water 1.8% , gluten-free oat fiber cinnamon 1.3% , aroma natural cinnamon 1.0% , Raising agent 0.0% , E392 0.0% , sea salt 0.0% , Contains naturally ocurring sugars 0.0% , and lactose-free 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.