Ingredients
proteins mix 35.0% , water 19.5% , soya flour 17.7% , wheat flour 12.5% , whole wheat flour 7.7% , soya 3.8% , soy bran 1.9% , sugar 1.0% , oat fibre 0.5% , salt 0.2% , Emulsifier 0.1% , Acidity regulator 0.1% , levure inactive 0.0% , yeast 0.0% , coconut fat 0.0% , Preservative 0.0% , _avoine_ roulée 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.