Nutrition · per 100 g

Energy	445 kcal
Fat	19.5 g
Saturated fat	2.5 g
Carbs	63 g
Sugars	4.9 g
Protein	8.4 g
Salt	0.28 g
Sodium	112 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.