Ingredients
glucose syrup 53.6% , sugar 23.2% , gelatine 11.6% , Acid 5.8% , mælkesyre 2.9% , Smaksstoffer 1.5% , Colour 0.7% , gurkemejefarve 0.4% , carmin 0.2% , brillant blue FCF 0.1% , Glazing agent 0.0% , E901 0.0% , hvit og gul 0.0% , camaubavoks 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.