Ingredients
whole wheat flour 50.0% , wholemeal oat flour 25.0% , algarroba 6.0% , cane sugar 9.5% , extra virgin olive oil 21.0% , soy milk 0.0% , natural flavouring 0.0% , Raising agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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