Ingredients

RASPBERRY VINEGAR 95.0% , Acidity 5.0%

Nutrition · per 100 g

Energy	415 kJ
Fat	0 g
Saturated fat	0 g
Carbs	24 g
Sugars	22 g
Protein	0 g
Salt	0.03 g
Sodium	10 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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