Ingredients
wholemeal spelt flour 60.9% , water 21.4% , masa madre de espelta 3.6% , wheat 3.6% , yeast 2.7% , sugar 2.7% , sunflower oil 1.8% , salt 0.6% , wine vinegar 2.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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