Ingredients
ingredientes 55.6% , malta 22.2% , lúpulo y levadura Ingredients 11.1% , malt 5.6% , hops 2.8% , yeast Ingrédients 1.4% , malt d'orge 0.7% , houblon 0.3% , levure Contient du Gluten 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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