Ingredients
water 50.0% , pulpa de açaí 33.0% , tapioca syrup 8.5% , cane sugar 4.3% , inulina de agave 2.1% , E330 1.1% , carob seed flour 0.5% , E412 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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