Nutrition · per 100 g

Energy	522 kcal
Fat	33.3 g
Saturated fat	18.1 g
Carbs	43 g
Sugars	28.2 g
Fiber	8.9 g
Protein	8.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.