Nutrition · per 100 g

Energy	528 kcal
Fat	54.8 g
Saturated fat	5.6 g
Carbs	7.2 g
Sugars	5.5 g
Fiber	0.5 g
Protein	1.1 g
Salt	0.9 g
Sodium	358 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.