Nutrition · per 100 g

Energy	405 kcal
Fat	9.3 g
Saturated fat	8.5 g
Carbs	76 g
Fiber	5.4 g
Protein	1.7 g
Salt	0 g
Sodium	1.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.