Ingredients
sugar 57.6% , cocoa paste 17.7% , hazelnut 13.0% , cocoa butter 5.5% , butterfat 3.7% , E322 2.7% , natürliches Vanillearoma aus Madagaskar 2.1% , cocoa 49.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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