LES RECETTES DE L'ATELIER Les Bouchées "Edition Hiver" petit assortiment 190g

sugar 35.4% , cocoa paste 8.5% , cocoa butter 8.3% , glucose-fructose syrup 7.6% , milk 7.6% , hazelnut paste 6.1% , almond 6.1% , butterfat 6.1% , karamellisierte Mandeln 6.1% , glucose syrup 6.1% , sweetened condensed milk 6.1% , filtered whey powder 0.0% , Haselnusssplitter 0.0% , E420 0.0% , E322 0.0% , salt 0.0% , natural orange flavouring 0.0% , natural flavouring 0.0% , natural vanilla flavouring 0.0% , E1103 0.0% , Bilan certifié Rainforest Alliance www.ra.org 0.0% , FR 0.0%

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