Nutrition · per 100 g

Energy	568 kcal
Fat	0 g
Saturated fat	0 g
Carbs	55 g
Sugars	22 g
Fiber	22 g
Protein	22 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.