Ingredients
water 55.6% , tigernut 22.2% , Emulsifier 11.1% , soy protein 5.6% , Stabiliser 2.8% , Sweetener 1.4% , ACESULFAME 0.7% , lemon flavouring 0.3% , cinnamon 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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