Ingredients
pasteurized skimmed milk 58.6% , skimmed milk 18.0% , Fructooligosaccharide 9.1% , E428 5.6% , acesultamo potásico 3.8% , E955 2.8% , lactic ferments 2.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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