Ingredients
water 38.3% , vegetable oil 23.7% , vegetable fat 18.8% , ésteres de esterol vegetal 9.0% , equivalen a esteroles vegetales libres 5.4% , Modified starch 2.4% , skimmed milk powder 1.2% , Emulsifier 0.6% , natural flavouring 0.3% , Preservative 0.2% , Acid 0.1% , flavouring 0.0% , Colour 0.0% , vitamins 0.0% , vitamin A 0.0% , vitamin D 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.