Fiambre da Pá Fatias

pork meat 60.0% , water 21.8% , potato starch 9.1% , salt 1.1% , dextrose 1.1% , proteína de porco 1.1% , Gelling agent 1.1% , Emulsifier 1.1% , Antioxidant 1.1% , flavouring 1.1% , smoke flavouring 0.7% , Preservative 0.7%

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