Ingredients
Agua 55.5%? , aceitunas verdes 25.3%? , pasta de _anchoa_ 6.0% , sal 3.0% , potenciador del sabor 3.0%? , acidulante 3.0% , antioxidante 4.3%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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