Ingredients
wheat flour 57.0% , water 19.0% , vegetable fat 14.5% , wheat bran 5.0% , Stabiliser 2.3% , salt 0.7% , Emulsifier 0.7% , Acidity regulator 0.4% , wheat gluten 0.2% , Preservative 0.1% , Raising agent 0.1% , Thickener 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.