Pan de molde espelta integral

wholemeal spelt flour 53.1% , water 23.4% , yeast 11.7% , gluten de trigi 5.9% , high oleic sunflower oil 2.9% , wheat flour 1.5% , soya flour 0.7% , Emulsifier 0.4% , Anti-caking agent 0.2% , Antioxidant 0.1% , enzimas de trigo 0.0% , sugar 0.0% , salt 0.0% , wine vinegar 0.0% , barley 0.0% , Preservative 0.0%

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