Ingredients
Bizcocho calado 48.0% , preparado lácteo para montar a base de nata 17.0% , vegetable fat 17.0% , Yema 12.0% , egg 3.0% , sugar 1.5% , glucose syrup 0.8% , Acidity regulator 0.4% , starch 0.2% , Preservative 0.1% , Colour 0.0% , brillo 10.0% , crocanti de Fibra almendra 6.0% , glucose-fructose syrup 0.0% , Prot sulfitos 0.0% , mustard 0.0% , SÃO MARCOS PEQUENO 0.0% , Produto de pastelaria congelado 0.0% , INGREDIENTES 0.0% , açúcar 0.0% , farinha de trigo 0.0% , ovo líquido pasteurizado 0.0% , óleo de girassol refinado 0.0% , Humectant 0.0% , levedantes 0.0% , salt 0.0% , Preservative 0.0% , espessante 0.0% , Acidity regulator 0.0% , mistura para bater à base de nata y gorduras vegetais 17.0% , gema 12.0% , ovo 0.0% , açúcar 0.0% , xarope de glicose 0.0% , Acidity regulator 0.0% , amido 0.0% , Preservative 0.0% , corantes 0.0% , brilho 10.0% , crocante de amêndoa 6.0% , xarope de glicose y frutose 0.0% , Pode conter vestígios de outros frutos de casca rija 0.0% , sulfite 0.0% , mostarda 0.0% , mo pol Hidra de dos Sal *Se Sã C de fri No vo y 30m C 0.0% , 18°0 volta minu 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.